Little garden bits in some French egg cups. We lugged these egg cups across France along with antiques (mostly enamelware) for my mom on a family trip when I was a teenager. Somehow, they've ended up in my cupboard.
I talked before about using what you have in the garden, even dandelions. Simple really is prettiest and easy to do.
I love these bare, speckled eggs now. But, we'll dye and decorate eggs when it gets close to Easter. It's a very magical time for those who believe in the Easter bunny.
All florals, styling and photography by Silvanie Farmar Bowers